Guiberteau Saumur Blanc Le Bourg 2022 (1.5L) PET-NAT fermented only with native yeasts

fermented only with native yeasts for a natural

wild herbs and an exceptional touch from the bitterness of the orange peel

Savennières at this level is one of the great age-worthy whites of France — give it time

the Pauillac Fifth Growth owned by the Borie family (same family behind Ducru-Beaucaillou in Saint-Julien)

sourced from 70-year-old vines on schist and marl in the lieu-dit Les Terres Noires

Guiberteau Saumur Blanc Le Bourg 2022 (1.5L) PET-NAT fermented only with native yeastsFrom Romain Guiberteau, the Clos Rougeard trained star of Saumur, Le Bourg is a single 1. 07 hectare parcel just below Clos des Carmes on the hill of Brez, planted to Chenin in the early 1940s on sandy clay over soft limestone. Organic, ambient yeast fermented and aged about a year in used barrels, it is Guiberteau's old vine expression of the great Brez terroir, more open and aromatic than the Carmes, no less serious. The 2022 in magnum will reward