This creates a fresh and gentle smoky single malt whisky
Marie and Pierre Bénetière farm just a few steep hectares in Côte-Rôtie
The fruit is hand-harvested and fermented with native yeasts in concrete
This highest acid and purest expression of strength of this release
WHEN: Thursday
2020 Domaine Sylvain Pataille, Marsannay Rouge 'Clos du Roy', Cote de Nuits, France 1.5L Magnum Fabien Jouves This creates a fresh andVariety: Pinot Noir Vine Age: Planted in 1952, 1965, 1978, 2001, 2003 6 Terroir: Moderate slope facing east to southeast. Gravelly (grzes lite), slightly reddish, iron rich soil (Rabbit Earth). 270 meters elevation. From the limestonemarl slopes at the northern end of Marsannay, Clos du Roy is Patailles most stately village site, farmed organically and harvested by hand. Fermentation is spontaneous with a healthy share of whole clusters and gentle