A chashaku is a spoon-shaped tea utensil used in the tea ceremony to scoop matcha tea powder into a matcha bowl
The edges of this blue and white plate are decorated with a kensaki (sword point) pattern
These beautiful wooden chopsticks are made of ebony
This chawanmushi (Japanese steamed egg custard) bowl has a simple and modern design which looks great on any table
The indigo shade adds a contemporary touch to the traditional design
Lacquered Sakura Wagashi Dessert Spoon CATEGORY_Tool&Accessory-Mortar A chashaku is a spoon-shapedA chic lacquered dessert spoon by Yatsuyanagi. The handle is made of wild cherry bark work and painted with a golden cherry blossom motif. Although small, the combination of different traditional techniques gives it a sophisticated appearance. The 14cm(5. 5in) size is suitable as a dessert spoon. Perfect for creating a traditional Japanese atmosphere at the table where Chawanmushi(Japanese steamed egg custard), Tofu, soup, Anmitsu, pudding, ice cream,