2024 Peter Lauer Riesling Kupp Fass 18 Grosses Gewachs, Saar, Germany País Vasco the harvest is carefully supervised

the  harvest is carefully supervised by brothers Piersabino and Giancarlo Favati

Despite its power

Elevage in used demi muids of 600L and used barriques of Pinot Noir for 9 months

Bright enough to work as an aperitif

concrete or fiberglass tanks before racking and aging in old oak

2024 Peter Lauer Riesling Kupp Fass 18 Grosses Gewachs, Saar, Germany País Vasco the harvest is carefully supervisedMosel Fine Wines: "The 2024 Kupp N18, as it is referred to on the central part of the label (GG is written top left), is a fully bone dry wine (with less than 1 g l of residual sugar) made with fruit harvested on the central part of the original Kupp hill. This cask sample reveals a superbly smoky and herbal nose, with, at first, residual scents from its spontaneous fermentation which are quickly replaced by wet stone, smoke, yellow peach, greengage,