KAIYO WHISKEY FIVE WOOD JAPAN 750ML liqueur Slow Bake: In traditional masonry

Slow Bake: In traditional masonry oven

BELLE MEADE BOURBON RESERVE CASK STRENGTH TENNESSEE 750ML

and roasted almonds

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orange zest and candied grape

KAIYO WHISKEY FIVE WOOD JAPAN 750ML liqueur Slow Bake: In traditional masonryMalted Barley matured in Pedro Ximenez, Ex Bourbon, French Oak, Mizunara, and Oloroso casks, with 3 month ocean maturation. The Kaiyo Master Blender's understanding of different whisky characteristics, the nuances of various cask types, maturation techniques, and the art of blending made 5 Wood possible. The characteristics contributed by each of the 5 different woods and the use of distilled Japanese new make spirit (aged exclusively by Kaiyo), gives