2016 Weingut Moric 'Reserve' Blaufrankisch, Burgenland, Austria St. Reginald Parish for a total of 400

for a total of 400

then made the unusual decision to bottle his own champagne in 1929

this Highland single malt sees its final maturation in new American oak from Kentucky—an uncommon move in Scotch

This collaborative effort is focused on the ancient

New York • 2024 release

2016 Weingut Moric 'Reserve' Blaufrankisch, Burgenland, Austria St. Reginald Parish for a total of 400Even in this very ripe and imposing vintage, the Moric Reserve doesn't belabor the wine with alcohol, and it's hard to imagine such vibrant acidity and eloquently expressive tannins coming from any other address in Burgenland. Cherry, sour cherry and blackberry aromas predominate in the nose and travel seamlessly onto the palate. There are no cosmetics here; not the least flavoring of new wood. Minerality is very present in the long and rather elegant