Diwald Wagram Riesling Fuchsentanz 2024 070226ROBUST Paul Gadenne farms a small

Paul Gadenne farms a small parcel on steep

The Saar is Riesling's cold edge

with a salinity people love

red-fruited and ready to drink tonight

En Montceau is one of Saint-Aubin's most distinctive 1er Crus - a southwest-facing hillside where the topsoil runs just 30 centimeters deep over hard limestone

Diwald Wagram Riesling Fuchsentanz 2024 070226ROBUST Paul Gadenne farms a smallFuchsentanz means "fox dance," a nod to some remote, half forgotten corner of the vineyards, and that offbeat spirit runs through the wine. The Diwalds, organic in the Wagram since the '70s, blend two soil types here: gravel for citrus lift, loess for riper apricot roundness. Hand picked, spontaneously fermented in steel, and rested on the lees, it comes out essentially dry, high toned, and mineral. Riesling for people who like it taut, honest, and