2024 Domaine Berthaut-Gerbet, Fixin Les Crais, Cote de Nuits, France Beychevelle Flavors are deep

Flavors are deep

and this cuvée presents a remarkably stony nose

the wine spends around 10 days on skins with native yeasts

his Saumur-Champigny is destemmed and fermented using native yeasts in fiberglass tank

Takahiro 'Noble Arrow' Tokubetsu Junmai Sake

2024 Domaine Berthaut-Gerbet, Fixin Les Crais, Cote de Nuits, France Beychevelle Flavors are deepSize: 1. 4 ha (3. 4 ac) Variety: Pinot Noir Vine Age: Planted in 1946, 1960, 1988, 2002 Terroir: Southeastern Fixin, lower on slope, alluvial soils: stony, well draining, with some chalky rocks Viticulture: Lutte raisonne Vinification: 20% whole cluster, mostly pump overs with some punch downs, indigenous yeast fermentation in tank. Aged for 15 months in barrel (20% new oak).