2022 Azienda Agricola Lalu Le Coste di Monforte, Barolo DOCG, Italy Gulp / Hablo and Kieselguhr filtration

and Kieselguhr filtration

preserving the purity of fruit and site

The final alcohol is 9

6 is a non-vintage solera blend of the 2016 through 2021 vintages

2019 L&C Poitout

2022 Azienda Agricola Lalu Le Coste di Monforte, Barolo DOCG, Italy Gulp / Hablo and Kieselguhr filtrationFrom Le Coste di Monforte in Monforte d'Alba. which sits on famously sandy Sant'Agata Fossil Marl soil, a marine formation marked by marls with a higher sand content compared to other types of Sant'Agata. Everything is hand harvest 1 2 is done whole berry and 1 2 is destemmed. Fermented in large Austrian oak. Depending on the vintage, they'll prolong the maceration using the traditional submerged cap technique. Raised in Austrian oak vats for 24 month