Krug Champagne Brut Rose 28th Edition NV SHELF Fermented in glass-lined cement and

Fermented in glass-lined cement and aged 12 months in large Slavonian oak—the same extended maceration as their Brunello—this wine opens with herbal aromatics that blow off to reveal woodland berries

) The leaves are infused in pure grain alcohol for at least two months for a slow and complete extraction of aromatic substances

Taste :Sweet barley with creamy butterscotch

Increasing hard to find

Notes of sweet dill

Krug Champagne Brut Rose 28th Edition NV SHELF Fermented in glass-lined cement andFrom the winery: Composed around the harvest of 2016, Krug Ros 28me dition is a blend of 32 wines from 6 different years, the youngest from 2016, and the oldest from 2010. In all, reserve wines from the Maisons extensive library made up 38% of the final blend of this dition of Krug Ros. The final composition of this dition of Krug Ros is 58% Pinot Noir, which includes the 10% traditionally macerated Pinot Noir wines, 25% Chardonnay and 17% Meunier.