2024 von der Vogelwaide 'Kane Grade' White, Wachau, Austria Mandirola 1913 / Year: 2018

/ Year: 2018

using only the eyes

resulting in a linear

Aged in older oak barrels

alcoholic fermentation with native yeasts in small 500L tanks

2024 von der Vogelwaide 'Kane Grade' White, Wachau, Austria Mandirola 1913 / Year: 2018Organic. 55% Grner Veltliner, 30% Welschriesling, 15% Mller Thurgau. This bottling is a mix of estate fruit and purchased fruit from vignerons Daniel and Michael's organic grower partner in the Wachau. Sand and clay soils for these parcels. The wine is fermented on the skins, with roughly 20% of the juice done with carbonic maceration; the rest is fermented normally, all in stainless steel. Then 40% of the wine was moved into 300L neutral barrels;