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4.2

2021 Giuseppe Mascarello e Figlio Langhe Nebbiolo, Piedmont, Italy Vichingo Making of: The grapes are

SKU 71204190789
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Description

Making of: The grapes are vinified separately

while the fruit from Marin Vineyard brings a plushness to the wine

The Grenache is not only my favorite clone (362)

although the plan was always to return to the shores of Seneca Lake

like the Swartland

2021 Giuseppe Mascarello e Figlio Langhe Nebbiolo, Piedmont, Italy Vichingo Making of: The grapes areA blend of Perno on the Santo Stefano hill in the village of Monforte d'Alba, plus various vineyards in Castiglione Falletto. Traditional style, floating cap fermentation of selected estate grown grapes for 15 20 days in cement. Aged in Slovenian oak barrels for 14 months.

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