2021 Cappellano Otin Fiorin Pie Rupestris Barolo DOCG, Italy Eiko Fuji Hand-picked

Hand-picked

NAPAREULI and KVARELI

• After maceration is finished and must is pressed

It is also not a wine to underestimate

The grapes are farmed organically on gravely loam/schist

2021 Cappellano Otin Fiorin Pie Rupestris Barolo DOCG, Italy Eiko Fuji Hand-pickedThis is the principal Barolo of the estate, at least in terms of quantity produced. The vineyard is the Gabutti cru and the exposure is south to southwest. After an extended fermentation and considerable aging in the classic botte of the region, the wine is bottled without filtration. The rhythm of the release is usually four to four and one half years after the harvest. Stylistically, the wine is an honest and pure reflection of the terroir of this