Stag'S Leap Wine Cellars Cabernet Sauvignon Cask 23 Stags Leap District 2000 750Ml SINGLE MALT WHISKY subtle backgrounds of citrus and

subtle backgrounds of citrus and wildflower

citrus and a little brioche

Produced using the old traditional English method of Gin distillation

and raisin bran with a dry-yet-fruity medium-to-full body and a warming toasty granola

rich blend of apple and wood notes with an almond finish

Stag'S Leap Wine Cellars Cabernet Sauvignon Cask 23 Stags Leap District 2000 750Ml SINGLE MALT WHISKY subtle backgrounds of citrus andThis is an elegant, flavorful Cabernet Sauvignon with integrated oak, refined tannins and a lasting aftertaste. Structures of dark fruit with fresh aromas of red and black currant, black tea, anise and nutmeg that fill the nose.