Hands-On Class - Lemon Ricotta Ravioli Glassware EI-FP-03511-BA

EI-FP-03511-BA

Conducts heat evenly for fast uniform cooking

cocktail peanuts or pretzel twists

7-Fried Calamari

Classic 5" Serrated Utility Knife

Hands-On Class - Lemon Ricotta Ravioli Glassware EI-FP-03511-BAWednesday, March 25th, 6: 00 8: 00 pm $250 per Workstation (Hands On) EACH WORKSTATION FACILITATES UP TO 2 GUESTS Limit 5 Workstations Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires, as she leads you through preparing this delicious meal from scratch. You will go home with new culinary techniques and enjoy a fun evening out in our state of the art culinary kitchen. Menu Basic Pasta Dough ~ Lemon