Victoria Torres Pecis, Las Migas 2021, Canary Islands, Spain Cadiz Cherries and earthiness on the

Cherries and earthiness on the nose

Nestarec explains the story behind this wine best

the whites from Vinho Verde in northern Portugal can be gloriously refreshing like this one from Quinta da Raza

This wine is made from Garnacha Tintorera

Variety / Blend  - Pinot Gris

Victoria Torres Pecis, Las Migas 2021, Canary Islands, Spain Cadiz Cherries and earthiness on theViki Torres uses traditional, local grape varieties grown in the extraordinary volcanic soils and climate of La Palma, the most north westerly of the Canary Islands, to make truly exceptional wines, in tiny quantities. Las Migas or 'the crumbs' of Listan Blanco from all over the island showing off Viki's mastery of this grape. Flinty, savoury, mineral, complex yet oh so drinkable. Very limited stock so share nicely and just one bottle per order