Staub Enameled Cast Iron 11" Traditional Deep Skillet in Grenadine Color:GREN and soft touch handles

and soft touch handles

Known as a honesuki in Japan

The key is in keeping more of the flavorful juices inside the steak

With a turn of the crank

A commitment towards a more sustainable future

Staub Enameled Cast Iron 11" Traditional Deep Skillet in Grenadine Color:GREN and soft touch handlesDO EVERYTHING, COOK ANYTHING PAN STAUB traditional skillets are perfect for every day, quick cooking. Like a saut pan and fry pan in one, this skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Sear chicken breasts, fry bacon, and caramelize carrots with the enameled cast iron interior that promotes even browning and exceptional searing and requires no seasoning. Rooted in