Available in three core colours to bake and present your favourite treats to friends and family
these are the sort of knives worth bringing out when steak is on the menu
The Season S1 Carving Knife is long enough to delicately carve Sunday roasts and razor sharp
guarantees even cooking with no hotspots
with a gorgeous Redwood handle
Season Cast Iron Crepe Pan feed-gpc-6957 Available in three core coloursA flat cast iron pan with 2cm sides, for anything you cook thin crepes, pancakes, flatbreads, dosas, quesadillas. The low sides are the point: a spatula gets under the food at any angle, and flipping becomes easy rather than a gamble. Cast iron holds its heat, so the third pancake browns like the first. It arrives pre seasoned dipped in oil and baked at the factory so you can cook on it straight away. Like all bare cast iron, the surface improves the