Nakao-Alumi Iron Gyoza Pan Size:30cm This surikogi pestle is made

This surikogi pestle is made from natural Japanese prickly ash wood sourced in Japan

Item weight (approx): 790 g

Flour mixing chopsticks (called “Konabashi” or “Hanabashi”) are commonly used at hotels or restaurants especially when cooking tempura

Dimensions (approx):φ190 x 32 mm

Shipping weight (approx): 4800 g

Nakao-Alumi Iron Gyoza Pan Size:30cm This surikogi pestle is madeProduct Information Brand: Nakao Alumi Material: Iron Product type: Gyoza Pans Country of origin: Japan 27cm: Dimensions (approx): Inner diameter: 270 mm, Outer diameter: 340 mm, Depth: 40 mm, Thickness: 4. 5 mm, Item weight (approx): 4600 g, Shipping weight (approx): 5100 g 30cm: Dimensions (approx): Inner diameter: 300 mm, Outer diameter: 370 mm, Depth: 40 mm, Thickness: 4. 5 mm, Item weight (approx): 5000 g, Shipping weight (approx): 5500 g 33cm: