Amashio Tofu Nigari (Brine) Gyoza Wiping it with vinegar or

Wiping it with vinegar or ethanol (sterilizing alcohol) will remove the stickiness

this wok ladle delivers both durability and classic design

Yamacoh Co Ltd was founded in 1972 in Nakatsugawa

This process involves repeatedly striking cast iron to shape and strengthen it

Height: 57 mm

Amashio Tofu Nigari (Brine) Gyoza Wiping it with vinegar orProduct Information Brand: Amashio Model: 16 036 01(82597) Material: Natural seawater Product type: Tofu Mold Country of origin: Japan (Nigari: Australia) Dimensions (approx): 180 x 130 x 14 mm Capacity: 12. 5 ml x 4 packs (8 Cho) Item weight (approx): 70 g Shipping weight (approx): 80 g Key Features Nigari (Magnesium chloride) from Shark Bay salt field in Australia the Unesco world heritage site included. Expiry date: We ship the product which has