Elecampane Root Cut - 75g dandelion herb Classic loose-flower teas with easy

Classic loose-flower teas with easy straining

soups and bath blends

Adding a clean mint note to home care formulations

and skin-focused recipes across many cultures

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Elecampane Root Cut - 75g dandelion herb Classic loose-flower teas with easyElecampane Root Cut (Inula helenium) is a warming, aromatic root traditionally used in seasonal respiratory blends. The cut pieces suit classic preparations like long, cool steeps that are gently warmed before drinking. The flavour is gently bitter and spicy with a soft sweetness, especially with honey. This is a traditional style herb best used thoughtfully and in measured amounts. Key Properties Botanical Name: Inula helenium Plant Part: Root Form: