Eurodib - 47 L Commercial Spiral Mixer (50 QT) - LM50T ETL [type]Skillets they ensure an ample supply

they ensure an ample supply of condiments readily available for every guest

Measures 16 ½” D x 3 ¾” H

The sturdy construction ensures durability

Rubber bowl sustainer absorbs vibration

Patented nonstick Stratanium surface allows for use of any utensils

Eurodib - 47 L Commercial Spiral Mixer (50 QT) - LM50T ETL [type]Skillets they ensure an ample supplySpiral mixers are perfect for bakeries, pizza, or pastry shops. They are often used for mixing a variety of dough products: from very stiff dough with low hydration to a high hydration dough such as ciabatta breads and pizza dough. The built in timer allows you to program and set appropriate mixing times for various products. Built in safety features include an emergency stop and bowl guard switch. This machine has been designed for commercial