American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 2 Storage Bases - AR-6B-24RG-DSB country--made-in-greece or potpourri

or potpourri

Mess-Free Burger Making: No more sticking

The actual belt loop is designed as an integrated clip

125" x 30" x 24" Equipment Stand w/Stainless Steel Legs & Undershelf - SES-3024

the softness of the Santoprene with the firm structure of the polypropylene creates a handle that is both comfortable and strong

American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 2 Storage Bases - AR-6B-24RG-DSB country--made-in-greece or potpourriAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,