2023 Olivier Pithon "Mon P'Tit Pithon" Rouge, IGP Cotes Catalanes, 34% Grenache, 33% Mourvedre, 33% Syrah new L/I Nascetta was made into a

Nascetta was made into a sweet wine (mostly for religious services) yet as a dry wine

very close to where it empties into the Bay of Cádiz

Pairing: Makes an excellent partner to complex dishes

brothers Ernesto and Guiseppe Casetta propelled the family business onto the international stage in the 1950s

Recipe from Larry Flax and Rick Rosenfield

2023 Olivier Pithon "Mon P'Tit Pithon" Rouge, IGP Cotes Catalanes, 34% Grenache, 33% Mourvedre, 33% Syrah new L/I Nascetta was made into aFrom: IGP Cotes Catalanes Roussillon Varietals: 34% Grenache, 33% Mourvedre, 33% Syrah Tasting Notes: In three words, this wine embodies fruit, roundness, and pleasure. Aromas of juicy plum and black cherry move seamlessly to the palate, which is textured and bright with a subtle pop of citrus (think orange peel) as well as a dose of savory herbal notes. Pairing: As the Ctes Catalanes IGP designation suggests, this wine comes from an area of France