Ogliarola Extra Virgin Olive Oil - Italy Gourmet Foods These thin and lightweight boards

These thin and lightweight boards are made in USA of US and Imported Parts

And with a five-cup capacity

Finish: Beeswax Coating

Designed specifically for keeping pastry dough cold

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Ogliarola Extra Virgin Olive Oil - Italy Gourmet Foods These thin and lightweight boardsIncredibly aromatic, with almost overwhelming floral notes, rich ripe almond, and the scent of apple peel. The taste is rich, creamy, and intense, with a range of attributes: creamy avocado, the freshness of lettuce straight from the garden, and a balance of bitterness from endive and radicchio. The pungency is lingering and persistent, and heavily leans on baking spices, cinnamon, nutmeg, pink and green peppercorn, leaving a warm and comforting