Mata Vermouth Blanco, Spain L/I Exempt such as quail or pheasant

such as quail or pheasant

roasted poultry

Its moderate tannins benefit from pairing with dishes with some fat

This area is widely regarded for producing some of the most elegant and age-worthy expressions of Nebbiolo

a critical factor in the distinct flavor profile of its wines

Mata Vermouth Blanco, Spain L/I Exempt such as quail or pheasantAlthough inspired by a Mata family recipe developed in Mlaga during the late 1800s, the modern Mata Vermouth is produced in Bierzo from 100% Godello. The result is a distinctly northern Spanish expression that pairs the freshness of Bierzos signature grape with a traditional, French inspired vermouth style.