Ktima Apostolidi, Malagouzia 2024, Kavala, Greece l’Arboc Sub-Region - Saumur Champigny

Sub-Region - Saumur Champigny

the time in bottle on lees adding complexity and depth of flavour

It was created by Jean-Baptiste Menigoz just a few years ago and the vines are now tended and the wines made by Jean-Baptiste and Florien Kleine Snuverink

a response to the traditional and old fashioned attitudes ingrained in the system that make wines like Lionel’s struggle to gain certification

natural fermentation in amphora

Ktima Apostolidi, Malagouzia 2024, Kavala, Greece l’Arboc Sub-Region - Saumur ChampignyWho Efthymios Apostolidis, Ktima Apostolidi Where Dialekto, Kavala, Macedonia, Greece What White Wine Malagouzia When 2024 How Organic Biodynamic, De stemmed, crushed and pressed before spontaneous fermentation occurs, six months maturing on fine lees with regular battonage, 85% in stainless steel and 15% in amphora, Vegan Efthymios Apostolidis planted the first vineyard in the village of Dialekto, Kavala in the foothills of the Macedonian mountain