Wüsthof Classic Ausbeinmesser 10 cm G-50/B Griffmaterial: Nussholz

Griffmaterial: Nussholz

Intended Use: The SAI-F02 is ideal for peeling or cleaning vegetables

you can store the meals for up to 15 days (keep the valve closed)

Knife Type: Tomato Knife

Handle material: Cocobolo

Wüsthof Classic Ausbeinmesser 10 cm G-50/B Griffmaterial: NussholzEssential for all meat lovers. The boning knife from Wsthof is ideal for preparing meat and poultry. The narrow, agile blade is perfect for boning and skinning meat and poultry. With the robust boning knife from the Classic series by the traditional Solingen company, you are well equipped. Manufacturer: Wsthof Model: 1040101410 Knife Type: Boning knife Blade Length: 10 cm Blade Material: X50CrMoV15, stainless, 58 HRC, forged Handle Material: POM