Miyazaki Wagyu A5 | Flanksteak | 800g Dry Aged Büffelfleisch This traditionally handcrafted delicacy impresses

This traditionally handcrafted delicacy impresses with its aromatic buffalo meat

The medallions cut from it are incomparably tender and aromatic in taste

Our Prime Rib mince is made from the finest and hand-selected buffalo and beef cuts

Buffalo salami is distinguished above all by its piquant seasoning

Die ganzjährige Weidehaltung im Freien und unser besonderes Reifeverfahren verleiht dem Fleisch eine besonders aromatische Geschmacksnuance

Miyazaki Wagyu A5 | Flanksteak | 800g Dry Aged Büffelfleisch This traditionally handcrafted delicacy impressesOur Miyazaki Wagyu flank steak is an exceptionally fine cut of meat from the renowned Miyazaki Prefecture in Japan. Thanks to its intense marbling and traditional, meticulous rearing, the Wagyu develops its unmistakably tender mouthfeel and a deep, buttery nutty aroma. Despite its distinctive grain, the flank steak impresses with remarkable juiciness and a luxurious melt in your mouth texture typical of genuine Wagyu.