Miyabi 5000MCD 67 Santoku 18 cm G-48 Blade material: Wild Damascus steel

Blade material: Wild Damascus steel made of 140 layers

Model: minoSharp 461

Delivery time: Approx

suitable for various applications

Verwendungszweck: Das GS-11 ist ideal zum Filetieren von Fisch und Fleisch

Miyabi 5000MCD 67 Santoku 18 cm G-48 Blade material: Wild Damascus steelManufacturer: Miyabi Model: 5000MCD 67 Knife type: Santoku, V grind Blade length: 18cm Blade material: San Mai Damascus (layered Damascus steel with 133 layers and cutting edge made of MC66 ZDP 189) 66 HRC, forged Handle material: stabilized maple Purpose: The Santoku is ideal for cutting fish, meat and vegetables. In Japan, it is therefore also called the knife of the three virtues. For some time now, it has also become one of the most popular chef's