Casa Castillo Valtosca 2021 BIO Tinhof and it used fewer full

and it used fewer full grapes than 2019 to compensate for the warmer and more concentrated year

balanced by a pH of 3

93 James Suckling

The destemmed grapes were pressed in a pneumatic press

wie der junge Einstiegswein bereits gezeigt hat

Casa Castillo Valtosca 2021 BIO Tinhof and it used fewer fullValtosca 2017 Casa Castillo, DOP Jumilla, Spain 100% Syrah, 8 months in barrel Parker 92+ P, Gua Penin 93 P 0. 75 liters 15% Alc. Contains sulphites The only Syrah bottling, the 2017 Valtosca has to be the best Syrah I've ever tasted from Casa Castillo. This perfect Mediterranean vintage was the first year when the wine was aged exclusively in 5,000 liter foudre (it used to have barriques and even some American oak), trying to preserve the typicity of