Fränkische Färse/Ochse T-Bone Steak Dryaged (TK) special-cut-rind 3-4 portions

3-4 portions

Perfectly matured quality with guarantee

Traditional free-range farming for healthy

Or perhaps congratulations

honest beef flavor – ideal for grill enthusiasts & connoisseurs

Fränkische Färse/Ochse T-Bone Steak Dryaged (TK) special-cut-rind 3-4 portionsRegional from Franconia short transport routes & exemplary animal husbandry Heifers & oxen from Angus, Gelbvieh, Pinzgauer, and Simmental lines Natural growth & stress free keeping fine meat fibers & intense flavor Butchery Freyberger: Own butchering, artisanal maturation & strict quality control Gently shock frozen frozen quality for maximum preservation of aroma & juiciness Original, honest beef flavor ideal for gourmets & grill enthusiasts Fillet