earthy and sweet with a mellow
Fanzhuang Jin Xuan is an unusual Taiwanese oolong tea
the careful selection of leaves
Mansa teas were traditionally valued for balance and refined sweetness—qualities that lend themselves naturally to humid
This exclusive teapot design was commissioned by us from the artist directly
lao shu tian jian 2016 Quantity:Sample (~6g) earthy and sweet with aAmong post fermented teas, Anhua heicha stands among the most enigmatic. Less familiar than Shu Pu erh or Liu Bao, it owes its unique character to the interplay of human skill and the forces of nature: on one side, the careful selection of leaves, the precise roasting, the piling, and the patient storage; on the other, the old tea bushes of the mist shrouded Hunanese mountains, the slow work of fermentation, and the shaping hand of time. This Tian