Miyazaki Wagyu | Filet A5+ Weight:150g The hollow grind reduces the

The hollow grind reduces the sticking of the cut material to the blade of your HEKTOR

gehackte Tomaten

The rib-eye is a particularly tender

Short ribs come from the rib area of the cow and are perfect for long cooking processes

Ein echter Klassiker auf dem Grill: Das Roastbeef von der deutschen Färse ist besonders zart & schmackhaft und nicht ohne Grund bei jedem Fleischliebhabern mit Abstand eines der beliebtesten Cuts

Miyazaki Wagyu | Filet A5+ Weight:150g The hollow grind reduces theAs the finest cut of beef, the fillet impresses with its exceptional tenderness and its intense, sweet taste. The slow maturation intensifies the aroma even further and ensures an unforgettable taste experience.