yu lan xiang 2021 Quantity:20g We have found that a

We have found that a longer steep with fewer leaves will bring out an inner sweetness and nuances in structure and body

resulting in darker colors and varying textures

allowing the aromatics of sandalwood and a slight florality to complement the cassia in a brothy body with notes of cooked milk and red grape

and grain—an elegant interpretation of Mei Zhan in black tea form

capturing a moment of stillness in motion

yu lan xiang 2021 Quantity:20g We have found that aAs one of only a couple canonical Dancong types to be named after a tree flower, it is perhaps not surprising that Yu Lan Xiang finishes with an aftertaste of freshly snapped branches, complementing and complicating the nose filling aromas of flowers and stone fruit beautifully. A touch of raspberry acidity, meanwhile, makes the astringency addictive, and keeps the nectar sweetness of the infusion from becoming too cloying. Those who find some Dancong