Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond Jessica B. Harris Made from fresh limes

Made from fresh limes

Adrian: - Adrian Miller--author of Soul Food: The Surprising Story of an American Cuisine

Mastering the Art of Southern Cooking

An Eater Best Cookbook of Fall 2020

Both are members of the Southern Foodways Alliance

Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond Jessica B. Harris Made from fresh limesAuthor: Matt Moore From the author of Serial Griller and South's Best Butts, a cookbook of more than 125 everyday specialty recipes plus meaty stories and secret tips from butchers everywhere. Sometimes, the best way to get the best recipes is to just talk to your butcher. It's an age old adage that Matt Moore, author of Serial Griller and South's Best Butts and grandson of a butcher, took to heart he's traveled around the country and beyond to do