Liquid Brown Sugar Pastries Versatile Use: Ideal for baking

Versatile Use: Ideal for baking

and frappes

The addition of cocoa powder and vinegar turns the red velvet cake into a unique flavor combination

Item Number: D-2593

petit fours

Liquid Brown Sugar Pastries Versatile Use: Ideal for bakingLiquid Brown Sugar is produced from raw cane sugar during the refining process. It is a medium brown liquid possessing the aroma and flavor of raw cane sugar. Liquid brown sugar is great for baking, as well as making syrups. Liquid brown sugar is a healthier alternative to white sugar, as is perfect for people who want sweet dishes, but with a more subtle sweet flavor than white sugar. Liquid brown sugar is also great for adding to beverages, such as