Brutal!!! 2017 LIVE Certified The skins are left to

The skins are left to macerate for 10 days

Incredibly juicy co-ferment of red and white grapes

Four different vintages span with some ageing with naturally occurring flor yeast and others for Madeira style ageing

This light rose gives off flavors of wild raspberry

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Brutal!!! 2017 LIVE Certified The skins are left toIf you haven't tried Brutal!!! wine, this is your chance!! 100% Verdejo from Nieva Castilla y Len. Like all Brutal wines, this is unfined, unfiltered, no SO2 added, and extremely tasty. Spends 7 8 months on its skins in amphora.