Japanese Stainless Steel Julienne Peeler 2.5 mm Mug and purple evoke the refined

and purple evoke the refined elegance of kimono textiles and ceremonial accessories

Lightweight and delicate

pine is one of the most cherished trees in Japanese culture

a calming Zen ambiance

this tenugui brings a soothing

Japanese Stainless Steel Julienne Peeler 2.5 mm Mug and purple evoke the refinedJapanese Stainless Steel Shirishiri Julienne Peeler 2. 5 mm (0. 1 in) Cut This fine julienne peeler is made for kinpira gobo, a classic Japanese dish dating back to the Edo period: burdock root and carrots cut into thin strips, stir fried, then seasoned with soy sauce and a little chili pepper. Its stainless steel blade, sharpened tooth by tooth, effortlessly cuts carrots, daikon, or burdock into fine 2. 5 mm (0. 1 in) julienne strips without snagging