Dizzy Pig: SPG Original Dry Brine The needles puncture any meat

The needles puncture any meat or poultry with ease

• Sturdy

Shun Classic’s thinner blades makes it lighter and less tiring to use than comparable European-style Chef's knives

With its straighter edge

Perfect as a marinade

Dizzy Pig: SPG Original Dry Brine The needles puncture any meatThe definition of versatility is SPG (Salt, Pepper, Garlic). The kind of versatility that enhances nearly any savory food and begs that you keep a jar on the counter within easy reach. Dizzy Pig's ORIGINAL blend is just that. Salt, garlic, black peppercorns, green peppercorns, and a splash of onion. Achieving the perfect balance of these core flavors was no easy task, but Dizzy Pig was up to the challenge, and theyve created the ideal blend. Whether