Cocoa Powder Macuira 22/24% - 6/2KG Colored Sprinkles Our apricot flavor is a

Our apricot flavor is a versatile ingredient that can be used in a variety of baking applications

A: Most versions are—check the label for dietary certifications

Breads and Bagels: Add texture and flavor to whole-grain and seeded breads

Q: Can it be used in the oven

Asian Cuisine: Essential for making traditional rice noodles

Cocoa Powder Macuira 22/24% - 6/2KG Colored Sprinkles Our apricot flavor is aMacuira Cocoa Powder 22 24 is a premium Dutch processed (alkalized) cocoa powder with a fat content of 2224%. Known for its rich flavor, dark color, and excellent solubility, this cocoa powder is perfect for baking, desserts, beverages, and large scale food manufacturing. Its smooth taste and low acidity make it a favorite among professional chefs and chocolatiers. Features Dutch processed (alkalized) for smooth flavor and deep color 2224% cocoa