Traditional Japanese Deba Knife 5.9 in S30 This is the message carried

This is the message carried by this brightly colored omamori adorned with sunflowers turning toward the sun

Hang it near a window and watch it dance in the breeze

Designed in Morioka in accordance with centuries-old know-how

a field of bluebells (kikyô) and a little rabbit

high forehead

Traditional Japanese Deba Knife 5.9 in S30 This is the message carriedRyutoku Traditional Japanese Deba Knife 5. 9 in Single Bevel Stainless Steel Blade Originating during the Edo period to meet the needs of Japanese fishmongers, the Deba knife holds a special place in Japanese cutlery. Its thick blade and asymmetrical edge, sharpened on one side only, make it the go to tool for filleting whole fish, removing heads, and lifting out small bones without damaging the flesh. This Ryutoku model, forged from stainless steel,