Odessos, Claret Cabernet Franc Vetrino, Black Sea Coast, Bulgaria Valliguieres whole bunch fermented in old

whole bunch fermented in old oak then aged for around a year in barrel and two in bottle

Where - Iori Valley

Lomba dos Ares is a blend of local

Fantastic with smoked salmon

Khatia Darguashvili and her husband are sociologists with no previous connection to wine

Odessos, Claret Cabernet Franc Vetrino, Black Sea Coast, Bulgaria Valliguieres whole bunch fermented in oldWho Georgi & Vladi Vankov, Odessos Urban Winey Where Vetrino, Varna, Black Sea Coast, Bulgaria What Red Wine Cabernet Franc When 2024 How Organic Practices, Crushed and cold soaked in small open top fermenters before pressing and spontaneous fermentation occurs, after 14 days transferred to Bulgarian barrels where malolactic fermentation occurs, aged for three months on the lees then a further three months in stainless steel, Vegan Odessos is a young