Beaujolais Villages 2023 Sandy River Soil Better yet

Better yet

fresh profile with hints of tropical and stone fruits

Medium body and bright acidity combined with a long finish on the palate

The acidity and neutrality of flavor almost serves as a palette cleanse between bites

Dave & Koen focused solely on Red Sémillon — a rarity in its own right — and ran wild with three distinct fermentations: stainless steel

Beaujolais Villages 2023 Sandy River Soil Better yetAn expressive red crafted from Gamay grapes grown on 0. 7 hectares of sandy, rocky granite soils in Lanci. Produced using traditional carbonic fermentation, the wine is hand harvested, fermented in concrete tanks, and aged for 6 months. The result is a fresh, elegant wine that embodies the finesse and complexity typical of the region, with minimal intervention for purity.